The cookbook author makes eating greens a breeze with frozen veg for the time-poor, speedy yoghurt flatbread and a mixture of ...

Pour in the buttermilk, working it through the dry ingredients until it starts to come together to form a rough dough. Make sure ... Stir in the spinach and tomatoes. Spoon the egg mixture into ...

Social media can sometimes lead you to great finds. That’s how I discovered Paolo Mauceri’s fresh pasta available via his ...

1/2 cup grated paneer 1/4 cup grated carrot 1/2 tsp ginger-green chilli paste 2 tbsp finely chopped coriander Salt to taste 3/4 cup whole wheat flour 3 tbsp spinach puree 1 1/4 tsp oil Salt to taste ...

Shine a spotlight on delicious spring veggies with these seasonal pasta recipes. Whether you incorporate peas in your pesto, spinach in your cream sauce or mushrooms in your cheesy orzo ...

Pasta in Bianco, savory and silky Italian buttered noodles, is your new last-minute weeknight dinner. The family-friendly dinner is easy to make and surprisingly complex for such a simple, quick ...

Prep the filing, in a bowl mix crumbled tofu, spinach, green chili, cumin/ajwain, and salt. Make the dough, add flour to the tofu spinach mix and knead into a soft dough using little water as needed.

You’ll need to add some water to the mix to get the right dough consistency. As this recipe requires minimal ingredients, you’ll find you probably already have everything in your store ...

clear and provides guidance on troubleshooting for a dough that doesn’t look quite right. Angela Casley has also created a helpful guide for making pasta from scratch, with a serving of blue ...

Traditionally from Southern Italy, this simple eggless pasta dough is made from semolina flour and water. It's a great base recipe for many Italian pasta shapes. In 2020, I spent week after week ...

So when I heard about Dough It Yourself, a new restaurant in Joo Chiat that lets you DIY your own pizza and pasta, I had to give it a whirl. The pizza and pasta buffet is priced at $32++ per person ...