The chef Cynthia Shanmugalingam cooked a meal that celebrated the country’s heirloom produce and homegrown creative culture.

“To my knowledge, we are the only restaurant in the world right now doing a Sri Lankan tasting menu.” Today, Bon Appétit spends a day on the line with Chef Dom Fernando, founder of Paradise ...

bon Appétit The World’s Only Sri Lankan Tasting Menu is in London Posted: April 10, 2025 | Last updated: April 10, 2025 “To my knowledge, we are the only restaurant in the world right now ...

The right time is now to resurrect this technique and nail it as a savior for Sri Lanka’s smallholder rice producers. Using ducks and rice in Sri Lanka reflects a sophisticated understanding of ...

Broad St.), with a third in North Carolina. Now, the family has opened their fourth restaurant — Rice Field (141 Stonebridge Plaza Ave., North Chesterfield), a Vietnamese restaurant that blends ...

UPPER EAST SIDE, Manhattan -- Lungi, an Upper East Side eatery specializing in South Indian and Sri Lankan cuisines and flavors, was recognized by the Michelin Guide just months after opening its ...

Rice is out of the lineup for Monday's game against the Orioles. Though the Orioles are sending right-hander Tomoyuki Sugano to the hill, the left-handed-hitting Rice will hit the bench for the ...

Rice is an essential food item in daily Japanese diet.Representative Image South Korea has long been a magnet for travellers drawn by its dynamic culture, food, and K-pop phenomenon. However, a new ...

They are convenient, stackable and easily available. But have you ever considered what happens when you store freshly cooked rice in them? Rice is a staple in many households, mostly cooked in large ...