For the parkin, put the soft brown sugar, butter, syrup and treacle into a small saucepan and melt over a gentle heat. Put the oats, flour, ginger ... will become really sticky all the way ...

Like parkin, moggy cake becomes even stickier as it matures. Read more: 30 Types Of Cake, Explained The interplay of the ...

She's showing us how to make her deliciously indulgent sticky toffee parkin - perfect for Sunday pud this weekend! No matter what occasion you've got on the horizon, Dilly have top tips for ...

This easy ginger traybake cake is sticky, sweet and subtly spiced but ... as in the classic parkin of northern England.