When early spring rolls around, it's prime time for making maple syrup. So, how do farmers harvest sap and take it from the ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Plenty of young kids tap a few maple trees, inspired by the sweet promise of maple syrup. Few become enamored with it to the ...

Lutherlyn becomes sap central in February and March, when the maple trees in the 660-acre camp are flowing with sugary sap, ...

Maple sugaring is a term to describe the process of making maple syrup. "...Boiling maple sap, which evaporates the water ...

For the next few weeks, metal buckets will adorn the park's sugar maple trees, collecting sap that will eventually become golden maple syrup. Laura Whalen from the Cincinnati Nature Center ...

Both venues offer tours each weekend, giving families an opportunity to learn about everything from tapping trees and boiling sap.

Maple syrup is one of those foods that conjures up particular imagery – the trees, the color red, the forests, the sap ...

A grove of 1,200 maple trees at OSU-Mansfield produces sap for maple syrup production each spring.

After collecting, evaporate the sap in a large pot to make maple sugar, and continue boiling to create maple syrup. Sugar ...

Ever wanted to tap a tree and make your own maple syrup? We’ve got four ways to learn or pitch in. Here in mid-February, ...