Sushi is much more than food; it is a centuries-old tradition that balances taste, texture and presentation with almost ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

A popular chef has shared a "clever" way of pouring soy sauce from the bottle that will stop you making a mess and ensure the ...

Just make an unusual salad dressing: Combine one tablespoon of soy sauce, one teaspoon of wasabi paste, three tablespoons of ...

Some breweries say they adjusted their recipes in response to requests for even sweeter soy sauce from customers including sushi restaurants and bars. Utsunomiya Yuka, a professor at Gakushuin ...

Keep wiping the knife as you go along as it makes it much easier to slice the sushi neatly. Remove the cling film from the tuna roll after slicing. Serve with pickled ginger, wasabi and soy sauce.

Brush the top of the fish with soy sauce. To make the maki rolls, arrange half a nori sheet on a sushi mat and spread it with a layer of rice, leaving a border of about 1cm/½in on the edge ...