A centuries-old culinary staple in Asia, pandan is a tropical shrub whose leaves are boiled and used for flavoring in drinks, desserts, rice and more ... they make a pandan coconut tiramisu cake. In ...

After living in Southeast Asia for nearly seven years, I go by the golden rule: If you see pandan on a menu, order it. “Pandan is cake flavor ... pandan leaves in coconut milk, eggs and sugar ...