Roll into bite-sized balls for a sweet treat that’s full of energy. Vegetarian Sausage Rolls Use store-bought puff pastry to wrap around vegetarian sausage fillings. Bake until golden and ...

1. Heat oven to 400 degrees with a rack in the center.

1. Heat oven to 400 degrees with a rack in the center.

These recipes are plant-based, meaning that the cacciatore is made with tofu instead of chicken ... that had to be reimagined (the spreadable sausage nduja made with tempeh, cannoli shells ...

We've got a few tips to get you started, plus a tasty recipe for Extra Crispy Baked Orange Tofu with Broccolini that makes a strong case for meatless meals.

From whether she tells restaurants she plans to visit to how she navigates being critical, Rachel Bernhard shares what it's ...

Perhaps a supreme pizza with pea protein sausage crumbles ... but you’d never know when it’s left out at the all-vegetarian Huong Sen. A meatless version of bun bo Hue, a fiery noodle soup ...

This comforting soup features tender gnocchi and savory, herby sausage in a tomato broth with a velvety texture that's luxurious without being overly heavy.

Why are so many young people giving up on being vegetarian or vegan? - Expensive plant-based alternatives, a lack of choice ...

We love these best chili recipes. They'll satisfy a hungry crowd, use economical ingredients, and taste just right on a ...

Sausage rolls are a family favourite for many and you can even use vegetarian sausages as an alternative! Each serving provides 208 kcal, 6g protein, 15g carbohydrates (of which 1.5g sugars), 14g ...