When I’m craving something indulgent, cheesy, and comforting, this Chicken Cordon Bleu Casserole always comes to mind. It’s ...

There’s something special about chicken cordon bleu — tender chicken, smoky ham, and melted cheese all wrapped up in a rich, ...

Slit the chicken breasts, lenghtwise and pound to 1/8 inch thickness. 2. Sprinkle salt and pepper on both sides. 3. Keeping the smooth side down, place the a slice of ham over each chicken breast and ...

Sarah's Easy Chicken Cordon Bleu Casserole is a simplified version of the classic French dish and just as tasty.

One was schnitzel, the other chicken cordon bleu. To make a schnitzel, you have to pound the meat, bread it, then fry it in hot oil. To make a chicken cordon bleu, you similarly pound out a ...