Policies such as extended producer responsibility (EPR) legislation and prohibitions on non-recyclable packaging are ...

When it comes to consumer food waste, the numbers can be staggering, but consider this: More than one-third of “all available ...

New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by ...

Australians waste around 7.68 million metric tons of food a year. This costs the economy an estimated A$36.6 billion and ...

As Earth Day 2025 arrives, the restaurant industry is showcasing a growing commitment to environmental responsibility. From ...

From food packaging that detects freshness to materials that reduce waste, nanotech is reshaping packaging to meet consumer ...

Food-to-go chain's latest sustainability report marks progress over the past year across 10 commitments as well as setting ...

It’s up to the states to start reining in the growing problem of plastic pollution, and Staten Island’s state lawmakers can help.

Canada-based Reusables.com has secured $2.6m in a seed funding round to advance its work in reducing packaging waste. The round ... concentrated on large-scale food service clients.

British clothing brand TOAST has joined forces with packaging start-up Kvatt to ... consumers with insights into emissions savings and waste reduction. The pilot will run beyond World Earth ...

A blind freshness study — conducted by researchers at Clemson University’s Department of Food, Nutrition, and Packaging Sciences ... which ties into the reduction of food waste — especially ...