Poulet Chasseur or Hunters Chicken is one of the earliest dishes made in France. Anyone who is French knows what a Poulet Chasseur is! This Classic family style dish is delicious and super easy to ...

Place the flour into a bowl and season with salt and freshly ground pepper. Dredge the chicken in the flour, shaking off any excess. Heat a large, deep frying pan and add the oil. Fry the chicken ...

Browning the meat for this slow cooker version of chicken chasseur is a really worthwhile step – it gives such a depth of flavour to the finished dish alongside smoky bacon and rich mushrooms.

Celebrity chef Marco Pierre White has shared the perfect solution for those looking to whip up a quick yet scrumptious meal, with his take on chicken chasseur. Described as "one of the great ...