It also includes a sturdy snap-on case to store the mixer's chef whisk, dough hooks, beaters, and spatula. The case makes for a more compact footprint in any cabinet. It has brushed silver plastic ...

The mixer comes with two beater attachments and one whisk attachment to help you prepare a variety of recipes. It has a 250-watt motor and offers six speed settings to allow you to cream butter ...

Remove the bowl from the heat and whisk on high speed for 7 minutes until trebled in volume. The mixture should hold ribbons on the surface when the beater is lifted. Whisk in the coffee extract ...

For this recipe you will need a freestanding mixer with a whisk and beater attachment, a deep 23cm/9in square cake tin and a piping bag fitted with a medium star nozzle. For the marzipan ...

size bowls. 3. Add 100 gram of sugar to the yolks and whip them up with a whisk or electric beater. When the mixture is frothy, add the mascarpone cheese and continue to stir for a couple of minutes.

Place the eggs and sugar in the bowl of a stand mixer with the whisk attachment, and beat for four minutes until pale and thick. You can also do this by hand or with a hand-held beater.