With tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe ...

Dice the bacon thinly, add to a large sauté pan and cook in the tablespoon of olive oil over medium-low heat until the bacon ...

white wine sauce. The classic dish is quick, easy, and requires very few ingredients, making it an excellent option for any day of the week. Grab some crusty bread or a heap of pasta and a ...

white wine sauce. The classic dish is quick, easy, and requires very few ingredients, making it an excellent option for any day of the week. Grab some crusty bread or a heap of pasta and a ...

Pasta teamed with cream and lobster is an irresistible trio, a classic combination that sings a luscious tune.

4 slices prosciutto Add cream, butter and parmesan cheese. Stir continuously and bring to boil. Check on pasta to make sure it doesn't over cook. 1¼ cup heavy cream, ⅓ cup parmesan cheese, 2 tbsp ...

Bring light and bright flavors to the table by pairing this pasta with a peachy, lightly floral white, such as Pieropan ... Stir in peas, cream, butter, reserved pasta and Broccolini, and 1/2 ...

The name is a pleasure to pronounce, and the price is reasonable, too. So why is Gavi, the white wine of Piedmont, Italy, so scarce on American wine store shelves? A half-century ago, Gavi was the ...

and mushrooms -- all swirled in a garlicky cream with angel hair pasta and nestled in a flaky crisp pasty puff. 2 puff pastry squares - spread with garlic butter and sprinkle Parmesan on top ...

Sprinkle with remaining cheese ... broth, wine and rest of salt. Bring to a boil, lower heat to medium and simmer, stirring about 5 minutes until pasta is done to your liking. Stir in cream ...