London is the gastropub capital of the world ... and they even do a good line in rustic sharing dishes. Sustainably sourced meat comes from a man called Farmer Tom, and you'll have the likes ...

The wobbly, spoon-soft meat then simmers ... in tune with London’s trends when it comes to provenance and plant-based dishes. Check out the pappardelle topped with chunky wild boar ragù in ...

Acme Fire Cult (Dalston) - On the night, their usual meat platter ... course of Venison Wellington. There will be whisky pairings by The Macallan too. (£120) Jamie Oliver Catherine Street (Covent ...

Their menu focuses on proper pies, chargrilled meats ... London to have a Michelin star and has been home to some excellent chefs in its time, with The Ledbury's Brett Graham as its director. In the ...

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Children from Small Isles Primary on Jura tried wild venison meatballs and burgers, which now feature on the school menu. The nutrient-dense meat is rich in protein and low in saturated fat ...

In what’s been called a world first, consumers in the UK are now able to buy a pet treat made with lab-grown meat.

School pupils on two Scottish islands are being served wild venison for lunch for the first time as part of a new project. The meat is being supplied to the six schools on Jura and Islay in Argyll ...

A heist at the East London Crime Intelligence office last week, in which a lone robber allegedly walked away with R1.3 million in a bag, has landed one police officer in hot water. City Press reported ...

There is no shortage of work, such as this east London terraced house, for Archmongers, a London practice specialising in residential retrofits: the capital’s streets are lined with Victorian terraces ...