Few things have the luxe appeal of wine on display. Whether it’s a finely curated collection or a grouping of your favorite bottles to enjoy during the week, showcasing them instantly elevates a space ...

A popular New York City restaurant is turning into a literal hole in the wall – serving Merlots, Syrahs and other vintages through a booze-to-go “wine window,” Side Dish has learned.

Lettie Teague has been The Wall Street Journal’s wine columnist for 15 years, covering the world of wine from Argentina to Washington state and all the wine countries, regions and winemakers in ...