The safety of a particular colorant in our food supply has been the subject of research for several years. You may have heard ...

Red Dye No. 3 is an iodine-based compound, which is believed to contribute to its effects on thyroid function.

Food dyes have a profound effect on how we perceive and react to food. Unfortunately, science proves that those bright hues ...

After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, ...

Whether you’re looking to replace Red 3 & 40, Blue 1 & 2, Yellow 5 & 6 or Green 3, here’s a list of replacements from ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

American cheese has an iconic, and unnatural-looking, yellow color. But why is it yellow? And what gives American cheese that ...

Palmer Candy President and CEO Marty Palmer declined to identify which of his company's products contain FD&C Red No. 3, but it is listed on the Twin Bing packaging. He says the company shouldn't have ...

Most artificial food coloring uses petroleum-based chemicals ... According to ewg.org, three of the dyes — Red 40, Yellow 5, and Yellow 6 — make up about 90% of all food dyes used in the ...

The FDA is giving food manufacturers until Jan. 15, 2027, to reformulate their products to comply with the rule banning Red Dye No. 3.

The FDA's ban on Red Dye Number 3, set to take effect in January 2027, raises health concerns among local doctors who ...

For those of us who love king cake but are also mindful of added sugar and refined carbs, here is a solution that allows us ...