A rising tide of plastic waste is choking our oceans, threatening fragile ecosystems and killing sea life. While plastic has revolutionised our way of life since it was invented in the 1950s, the ...

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A health-check for the planet – the report includes the Living Planet Index, which tracks how species populations have fared around the world over a 50-year period. Together with other indicators, the ...

Forests are home to well over half the world's land-based species of plants and animals. They have a vital role to play in the fight against global warming. More than a billion people depend on them ...

The production and distribution of food, of which over a third goes to waste, is responsible for 70% of nature loss and around a third of global greenhouse gas emissions. Food retailers, who stand at ...

The Seafood Jurisdictional Initiative was previously known as the Seascape Approach. It aims to promote the health of the oceans and the safeguarding of people in seafood production. It plans to do ...

Why are core environmental standards important? The UK’s approach to food trade should reflect our values and standards. Food should be produced in ways that keep us and the animals in the food system ...