Graham crackers have been a mainstay of the American pantry since 1829, when Sylvester Graham, a Presbyterian minister, came ...

Experts say adopting a plant-based, fiber-rich diet that focuses on whole foods can pave the way to a longer, healthier life.

If you're gluten-free or just trying to cut back, you've got to try baking with acorn flour. Its binding strength is perfect ...

If you’ve been nurturing a sourdough starter, you’re likely familiar with the dilemma of what to do with the excess discard. While sourdough bread may be the star of the show, sourdough crackers are ...

Make lunch easy with these 5-ingredient lunch recipes, like kale salads and brie grilled cheese sandwiches, for a simple but ...

This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic creamy soup. Serve it up in less than an hour with a loaf of crusty warm ...

Instead, it’s a straight wheat whiskey made from a mashbill of 51 percent wheat, 37 percent corn, and 12 percent malted barley (the same recipe used ... cinnamon graham crackers on the palate ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

From oatmeal to almond milk, these 10 everyday foods are secretly packed with sugar. Learn healthier swaps to keep your diet on track.

While Heaven Hill’s core lineup is anchored by affordable and readily available bourbons like Elijah Craig and Evan Williams, the Kentucky distillery is no stranger to releasing some highly allocated ...

"Smooth" bourbon is something many newcomers seek out, but how do we find the best? By blind tasting our absolute favorites ...