The cruise industry was already booming in Alaska, but some locals say its continued growth is putting a strain on the environment tourists come for.

The menu at the Salty Dawg is a love letter to Alaskan seafood. First up, we’ve got the Combination Plate. It’s a smorgasbord ...

Nestled in the heart of Anchorage, there’s a diner that’s serving up slices of heaven alongside hearty portions of nostalgia.

Sand Point is without access to fuel after a fire broke out at the local Trident Seafoods plant. The fire started early ...

During the 11th day of the Alaska Board of Fisheries’ 13-day Southeast Alaska finfish and shellfish regulatory meeting in Ketchikan on Friday, the seven-member Board held a town-hall-style committee s ...

Southeast sport anglers should be able to harvest king salmon all season this year, under new regulations adopted by the ...

A commentary author writes that it's "incomprehensible" why the state would fund the West Susitna industry road.

Three Southeast Alaskans delivered “traditional knowledge reports” to the Alaska Board of Fisheries this week (2-3-25). It’s ...

A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more ...

That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...

Explore the culinary delights of Juneau, Alaska, featuring an unlimited salmon bake, fresh Alaskan king crab, and a special fusion of Filipino-Alaskan food!

An extraordinary opportunity to observe Alaskan brown bears in their natural habitat in Alaska. Based at an exclusive fly-in ...