Say hello to bacopa, the powerhouse plant that’s been a staple in traditional Indian Ayurvedic medicine for centuries thanks to its reputed memory-boosting and anti-inflammatory properties.

Bacopa monnieri has rapidly grown in popularity thanks to a new study which found that that eating or drinking bacopa brought significant improvements in both memory and cognition skills ...

Research shows how specific natural nootropics can enhance memory, focus, and cognitive processing while potentially offering better safety profiles.