Some of the most sought-after pastries at San & Wolves Bakeshop are gushing with ube, slathered with fresh salted caramel or showered in shaved cheddar — they're Filipino, and they're vegan.
I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...
Chia seeds, flaxseeds, bananas, and applesauce are just some of the substitutions for eggs you can use in your baking.