There’s something special about the combination of apples and cinnamon—it’s warm, comforting, and perfect for any time of year but especially fall season. These Sourdough Apple Cinnamon Muffins are ...

February 14, 2025. More for You ...

A devastating disease has put the multibillion dollar global blueberry market, along with its four-year 6.2% CAGR growth projections, at risk as experts warn crops could eventually be wiped out.

These breakfast muffins are a fantastic grab-and-go midweek breakfast and make a good substitute for jam/jelly on toast when you don’t have time to sit down. They also make the kitchen smell ...

NC State researchers found that blueberry powdery mildew has spread globally in two strains, costing the industry up to $530 million annually. A new tool now helps farmers identify and manage the ...

As the New Year beckons with resolutions to live healthier, one chef has whipped up a storm with his take on blueberry muffins that won't derail your diet plans. Max McCann, known as Meals with ...

Make the muffins: Butter a 12-cup muffin pan ... 1 minute. Beat in the sour cream, vanilla and lemon zest until blended. Add the dry ingredients and beat at low speed until almost blended.

It’s famous for the sour cream coffee cake sold at the pastry ... in the center of a muffin comes out clean. Transfer the muffins to a rack to cool for 10 minutes. Serve warm or at room temperature.