Meghan Markle's Chantilly Lili dessert is named after her daughter, Princess Lilibet, and is inspired by her grandmother's ...

Desserts tend to get undercard billing at Jazz Fest, next to the extravagant po-boys and crawfish dishes and such. But the ...

Save that leftover holiday bread and turn it into a sublime, sweet panettone bread pudding for brunch or dessert!

Bourbon bread pudding is often drenched in a warm, sticky glaze for a boozy kick. But don't stop there: You can use that ...

Make up the custard by heating the cream and milk along with the vanilla bean which has been cut in half adding in the seeds and the pod. Place the egg yolks and sugar into a S/S bowl and ...

Stale bread needn't be thrown away. It can be turned into a savory bread pudding, a delectable cost-effective meal. Using some common household ingredients, this dish is super easy to prepare.

Early mentions of bread pudding go back to the 11th century, showing just how long people have been turning stale bread into a delicious dessert. This is potentially the oldest dessert of the ...

Desserts were at an all-time high. Prior to this, a lot of pastries were savory, and Medieval open-faced, sweet pies were a true treat. The classic Indian pudding made from milk, sugar, cardamom, and ...