Tara Hinkle, who also spent over a decade at Starbucks, will oversee the chain’s growth strategy in the Americas.

For a while, I was obsessed with the advice of high-level coffee experts like James Hoffmann (who taught me, among other things, not to “press” a French press).Of course, professional wisdom is well ...

Spectracolor, a specialty roastery and cafe at the Simon Silk Mill, aims to shine a light on a whole rainbow of coffee ...