Season your chicken. Make a rough paste out of shallots, garlic, brown sugar, fish sauce, cilantro, salt, and pepper in a ...

Slightly sticky and sweet, teriyaki chicken uses only 7 ingredients and is ready in 30 minutes. The chicken is simmered in ...

American Classic That Never Fails Chicken Parmigiana is one of those dishes that never goes out of style—and for good reason.

Professional athletes may run faster and train harder than most of us, but it turns out that their favorite foods are ...

Stay hydrated with these diabetes-friendly dinner recipes, which contain hydrating ingredients like potatoes, beans, tomatoes ...

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

Despite what you may read on the internet about stylists using Elmer’s glue for milk or motor oil for syrup, what you see in ...

In a 2011 Saveur piece, Laura Schenone called pesto "the uncooked, economical pride of Liguria" — a sauce born of poverty and ...

Shortly after Bari Italian closed earlier this year, a new option for Italian has opened downtown, right across the river.The ...

Michael and Tara Gallina and Aaron Martinez launched Friday night Take & Bake Family Meals at Winslow’s Table, an easy-to-assemble full ...

We recently chatted with Giada De Laurentiis following the release of her new cookbook, Super-Italian: More Than 110 ...

Oliverio’s Ristorante isn’t flashy or pretentious – it’s just quietly serving lasagna so good it will haunt your dreams for ...