If you love chili, you can thank a group of enterprising women for promoting it in San Antonio, Texas. Learn the history of ...

When it’s cold outside, nothing warms you up better than a great big bowl of chili. Chili is so easy to make, and it’s o ...

The sugar and vinegar will help offset the heat and make it truly irresistible. Get the Chili Con Carne recipe. Get the One-Pot Vegetarian Chili Mac recipe. Our slow-cooker white chicken chili ...

In a large pot, such as an enameled cast-iron Dutch oven, heat the olive oil over medium-low heat until it ripples. Add the ...

Illinois’s chilli (spelled with two l’s) prefers their ground beef seasoned with Hunt’s canned tomato sauce, spices, and ...

From old-school Italian joints to burger bars loved by locals, these are the best Guy Fieri–approved restaurants in the US.

Chili con carne was officially recognized as Texas’ state dish with ... He said, “Real, sure-enough Texas-style chili must have the strength to chin itself and possess the authority of a Marine buck ...

Chili's has long been owned by Brinker, a major restaurant group headquartered in North Texas. The restaurant was originally founded by Larry Lavine in 1975 in Dallas. Its first location was at an ...