News

China's May Day holiday box office revenue, including presales, has surpassed 400 million yuan as of Saturday morning, ...
The event debuted in April in Xiamen, a vital node on the historic Maritime Silk Road and a city known for its rich blend of ...
From innovations in soy sauce and rice production to traditional tea ceremonies and temple cuisine, Danielle Chang shows you ...
A timely documentary revisits the history of Ping-Pong Diplomacy and its lasting impact on US-China relations. Emmy-winning ...
There’s still time to enjoy the quieter, cozier screenings of classic and off-the beaten-path movie before the summer blockbusters invade the giant multiplexes.
CHINA’S brazen claim that the Covid pandemic started in the US “smacks of desperation”, experts have said.   Viscount Matt ...
Hungry for the best Asian dishes? Curious to discover delicious destinations in the U.S. and abroad? Be enticed by these ...
I remember my first vote in China — three candidates, three ballot boxes and voting slips. There was just one thing missing ...
An Australian woman accused of murdering three of her estranged husband's elderly relatives by poisoning their food, faked a ...
Foreign travelers visiting China will inevitably encounter amusing translations on English restaurant menus during their ...
Notably, 60 percent of China's population currently eats rice as a staple food. In their project, which combined historical research and culinary experimentation, the team from Yuelu Academy of Hunan ...