Heat oil to 350-360 degrees. NOTE: Make sure oil is hot enough or egg rolls will be greasy. Deep fry 1-3 egg rolls at a time until they are light brown. They will look darker after you take them ...
In a post shared to Reddit, the woman writes: "I order this man Chinese food because he is not feeling well and I just came home from a 10 hour shift. All I wanted was 1 egg roll. ONE. My ...
(Deep-frying is really not something I want to be doing at home.) But all the delicious filling in Chinese egg rolls can easily be turned into a weeknight dinner all on its own or with some steamed ...