Foreign travelers visiting China will inevitably encounter amusing translations on English restaurant menus during their ...

This quick and easy recipe can be ready in just 15 minutes! Recipe 1 combines cabbage, onion, bell pepper, carrot, celery stalk, garlic, potatoes, olive oil, cheese, and parsley for a flavorful ...

Crispy chilli beef, or crispy shredded beef, is a classic found on many UK Chinese restaurant menus. This recipe for two brings this beloved dish together in just 30 minutes: 15 minutes of prep ...

Writing a cookbook dedicated to seasonal recipes. Cabbage is “the ultimate transition ingredient,” said Katie Reicher. For her first Slow Food Fast recipe the chef pairs the seemingly humble ...

From salads to stir-fries, you can use cabbage in countless creative ways to amp up your meals. Here are five innovative recipes featuring the unique flavors and textures of cabbage, to give your ...

Our award-winning reporting reaches millions of readers globally. Green Queen is the world’s leading food and climate media with a focus on future food innovation and food system decarbonization, one ...

The Cooking Foodie Stuffed Cabbage Cake Recipe Posted: March 27, 2025 | Last updated: March 27, 2025 This stuffed cabbage cake is a festive, beautiful and super delicious meal. If you want to ...

“I think my simple recipes can back that up,” he says. The “three-treasure dish featuring pickled Chinese cabbage,” cooked with three ingredients, was one of his recipes that went vira ...

Chinese cabbage (Brassica rapa L. ssp. pekinensis) is of great importance to vegetable supply in Asia, where about 70% of the world’s output is grown. The leafy head is the edible part of Chinese ...