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The Cozy Porridge Dish You'll Find On Holiday Tables In NorwayThis simple and sweet rice porridge is traditionally reserved for lunch on the day before Christmas. What they don't eat is reserved for Santa Claus, or as he's known in Norway, fjøsnissen.
But the Christmas specials of two classic comedies from the last century managed to attract an impressive combined audience of more than 1million people this week. The episodes of Porridge and The ...
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