This is optional, but 1 spoonful of almond butter really adds a lot of nice creaminess to the smoothie bowl. For decoration - ...

Whatever you have in mind for your can of coconut milk, it pays to look carefully at the label. Here's what you should be ...

Nearly 70 percent of the world’s population struggle with some degree of dairy intolerance. That means saying goodbye to ...

Looking for premium ice cream made with real ingredients? These 15 brands use fresh cream, organic fruits, fair-trade chocolate, and no artificial additives.

Pulled pork in a thepla? Ice cream in a sandwich? Well, vada pav, move aside because we’ve got some bizarre and delicious foods in Mumbai that are getting the spotlight today.

Dairy alternatives are becoming a go-to choice for consumers who want simple solutions for dietary restrictions. From creamy almond milk to rich oat-based yogurt, these alternatives replicate the tast ...

After 4-6 hours, the ice cream should be creamy and soft. Let it soften slightly at room temperature. Scoop into bowls or cones. Serve immediately and enjoy this creamy, homemade coconut ice cream!

From blueberry pie and lemon icebox pie to chicken pot pie and tomato pie, you can't go wrong with any of these classic ...

Lakham and Shraddha, graduates of the Culinary Institute of America (CIA) in New York, run a 20-seater restaurant that’s ...

Looking for a way to sweeten your celebration? Worry not—these patriotic cupcakes are just what you need! I love all types of ...

St. Paddy’s Day might be a booze-centric holiday, but can I be honest? I never want to taste (or see) another green beer ...