Whether it’s Ants Climbing a Tree, Buddha Jumps over the Wall or a recipe whose name translates to “Ignored by Doggy Stuffed Buns,” some Chinese dishes are notable for their quirky names, as well as t ...

Danshen, the dried roots and tubers of Salvia miltiorrhiza Bge grown in Juancheng due to its rich soil in the Yellow River basin in southwestern Shandong, has a high content of effective ingredients ...

Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.

By utilizing prime editing, the scientists introduced precise genetic changes that transform rice’s naturally occurring CoQ9 ...

Kelly Zong Fuli, the daughter of the late Chinese billionaire Zong Qinghou and current chairman of beverage giant Hangzhou ...

Back in 2003, in Huoqiu county of East China's Anhui province, Zhu, fresh into the world of Landes goose farming, confronted a stark reality: despite his ability to craft top-notch foie gras, breaking ...

This comes after the suspension of the Total Defence food resilience programme pending a probe into the incident. Read more ...

This recipe for Chinese Fried Rice is a quick and delicious meal that comes together easily. It's one of our favorite ...

The Sea's Fury has entered the top 10 highest grossing films of all time. It's also China's highest-grossing film to-date.

Kaffeine offers Korean dishes, coffee and cocktails. Owner and chef Sun Lee visited 13 ON YOUR SIDE to give a cooking class.

The recent debate about whether we should call the holiday “Chinese New Year” or “Lunar New Year" has made me reflect on the ...