That was true ― the first half-millimetre of the cereal had expanded and softened after a five-minute lactose jacuzzi. But ...

Corn flour, also known as corn starch in some places, is that magical, powdery substance that contributes crispiness to whatever you put it in. Here’s how to make it on your own!

1. Put all the ingredients except the peas, sweetcorn, cornflour, cream cheese and parsley in the slow-cooker, season well ...