Ramen noodles by definition contain alkali ... The pieces are air-dried -- not deep-fried like ramen -- for the better part of a day, ready for you to bring them back to life in your kitchen ...

Heat a wok and add butter and oil to it. 2. Add garlic and saute. 3. To it, add the noodles and mix well. 4. Add soy sauce, pepper and salt and pan fry. 5. Add spring onion and mix. 6. Finally, toast ...

This is more salty and just a very hint of seafood-y, and the noodles are cold ... ramen is not only beer ramen itself but comes with either the choice of deep-fried boneless chicken or deep ...