Heat a wok and add butter and oil to it. 2. Add garlic and saute. 3. To it, add the noodles and mix well. 4. Add soy sauce, pepper and salt and pan fry. 5. Add spring onion and mix. 6. Finally, toast ...

Ramen noodles by definition contain alkali ... The pieces are air-dried -- not deep-fried like ramen -- for the better part of a day, ready for you to bring them back to life in your kitchen ...

At their core and despite the introduction of those funky flavor combos, instant noodles are essentially pre-cooked noodles ...

A 14-legged giant isopod is the highlight of a new dish at a ramen restaurant in Taipei, and it has people queuing up. Last month, the shop, called The Ramen Boy, launched the limited-edition noodle ...

Lotus Foods' Organic Wide White Rice Ramen Noodles are a first-of-their-kind innovation-crafted with just one ingredient: organic white rice. These never-fried, naturally gluten-free noodles are twice ...