The market to capture the hearts of hungry Hawaii residents is fierce. Restaurateurs especially face growing competition when ...

The new Kyuramen is one of America’s largest ramen chains, and just opened its first California location in the San Gabriel ...

Each bowl is served with thin ramen noodles that are made in-house with wheat flour ... The menu is tight, but you’ll also find sides including pickled cucumber, ganmo nimono (deep-fried tofu that has ...

A dunk in the deep fryer. At least that’s the case ... mashup consists of a meat patty that’s bookended by two fried ramen noodle buns like a savory Luther Burger. It was the brainchild ...

Mensho Tokyo has outposts in the US, Thailand, India, China and Melbourne. Now it’s Sydney’s turn to experience the deep, ...

One of the great things about skill mastery is taking a hard, long look at the rules of what came before you and smashing ...

Food and dining writer Ellen Chamberlain asked The Commercial Appeal team where to get the best wings in Memphis. These are ...

Sacramento County inspectors shut down a taco restaurant and cited 11 other businesses for health code violations.

Don’t expect raucous party scenes or over-the-top après-ski. In Japan, it’s all about the snow. Here’s a primer on where to ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

Kaga miso ramen is a ramen dish from the Kaga region in Prefecture, Japan with rich and savory miso-based broth made from ...

Small, fertile, rugged and fueled by an expansive appetite, the species, he says, is “an exemplary invader, a perfect invader ...