IIT Kanpur introduces a solar dehydration technique to help farmers reduce post-harvest losses, increase income, and ...
IT Kanpur develops solar dehydration technology to boost farmers' income, reduce post-harvest losses
This initiative underscores IIT Kanpur's commitment to empowering farmers through technological innovations, ensuring better financial stability and expanding market access. By integrating solar ...
In a ground-breaking step towards reducing post-harvest losses and increasing farmers' income, IIT Kanpur's Ranjit Singh Rozi ...
Kanpur’s Ranjit Singh Rozi Shiksha Kendra has introduced an innovative solar dehydration technique aimed at preserving agricultural produce using sustainable energy. This pioneering method allows ...
By enabling farmers to dry fruits and vegetables using solar energy, this initiative provides a sustainable solution to ...
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Far East Center in Denver awarded $250,000 grant for preservation, restoration effortsA historic cultural hub for Denver's East Asian community was awarded a $250,000 grant for preservation and restoration ... his aircraft carrier Signs of Dehydrated Skin (and How to Fix It ...
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Crazy Honey: Did You Know There's Honey with Hallucinogenic Properties?High up in the rugged Himalayas, where the air is pure and the landscape is breathtaking, rock honeybees (Apis laboriosa) ...
By Roselyn Biermaier, University of Minnesota Extension If you’re lucky enough to have more game than you can serve at once, there are several ways to preserve your harvest. The most ...
Dehydrating fresh fruits into dried fruits ... this is really the best for preservation. The process first involves freezing the fruit, and then it gradually decreases in moisture, creating ...
market is poised for substantial growth, driven by increasing demand from the food service industry and advancements in cooling technology ...
Dr. Bill Greene's recollection of the dire conditions in Haiti was an eye-opening experience for many in the audience at the ...
Emerging freeze drying machinery innovations, flavor diversity, and improved packaging materials underpin expanded consumer interest, cultivating a market that caters to evolving dietary preferences ...
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