The recipe for this simple cocktail is over 100 years old but still stands up today. The Pegu Club is a tart, slightly sweet cocktail akin to a Margarita but made with gin instead of Tequila, and ...

From caipirinhas to batidas, these Brazilian cocktails bring the flavors of Carnival to your glass. Discover traditional and modern takes on classic drinks.

Coconut, cucumber, frozen or flight? The Pensacola area is filled to the brim with tasty margaritas, but here's over a dozen ...

Upgrade your home bar game with these tips for creating a bar system that works to fit your unique lifestyle and gives you ...

In the heart of the Midwest, where corn is king and beef reigns supreme, there’s a hidden gem that’s making waves with its oceanic offerings. Nestled in Omaha, Nebraska, Shucks Fish House & Oyster Bar ...

Tequila can be served in so many more ways than just a shot at a bar. Take a look at famous tequila cocktails, from the ...

A well-made Martini makes a night feel complete. These bars in Bangkok have Martini twists that will have you coming back for ...

Decades into the cocktail boom, and some of the world’s busiest and most prestigious bars show few signs of slowing down. Combine that demand with increasingly intricate cocktails and ...

If you're a coffee lover looking for something new to sip on, try these four browned butter bourbon-inspired coffee cocktails ...

The lobster roll at St. Paul Fish Company is legendary. It’s like a hug for your mouth, if hugs were made of succulent ...

Tequila's smokier, spicier cousin mezcal is perfect for those who enjoy their drinks a little moodier and deeper, as these ...

Hirsch is a James Beard Award-winning food and travel writer and the editorial director of Christopher Kimball’s Milk Street, ...