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The Rise, Fall, And Resurgence Of Chili'sChili's is an iconic American brand that has been around for 50 years. With more than 1,600 restaurants across 28 countries and two US territories, most people have probably dined at this popular ...
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There's Something About Fall That Makes Me Crave Green ChiliThis Green Chili Recipe is the result of years of tweaking and testing (and eating!), until it was packed with as much rich, meaty green chili flavor as I could cram in there. Growing up in ...
Chili is a meal that consistently brings warmth and joy to any table. As fall weather begins to cool us down, this chili recipe packed with spices, beans, corn and a special touch of tequila is ...
Over nine seasons, “The Office” regularly name-dropped real places and products associated with Scranton, where the ...
Here, food writer Peter Kaminsky shares the recipe from chili champions Todd and Nancy Walters. With fragrant spices, creamy beans, fall-apart chicken, and plenty of Monterey Jack cheese ...
Things are heating up at the 16th Annual Local Ingredient Chili Challenge, a fiery cook-off hosted by Water Street Market in honor of Marcy Fall. Local restaurants and home chefs will dish out their ...
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