Coat the fish lightly with seasoned flour or breadcrumbs. A thick batter can become soggy, so keep it minimal for crunchiness. Mix cornflour with flour for an extra crispy crust. The cornflour creates ...

Tip the cornflakes into a large food bag, then seal and bash with a ... Stir in the chives. Serve the fish and chips with a small portion of peas alongside. Eat well for less with thrifty, tasty ...

Crispy, golden fries, tender lobster, and the smoky magic of an open fire! This is Lobster Fish & Chips like you’ve never seen before—a unique twist on a classic dish, cooked in the great outdoors ...

After setting two eating records, for our 3rd challenge in 4 hours we are taking on a surprisingly big fish and chips ...