With a pungent, tangy flavor, these seeds add a unique flavor to a diverse range of cuisines. Mustard seeds are a flavorful addition to many cuisines, offering a spicy kick and a delightful crunch.

Mustard seed is one of the most commonly used ingredients worldwide. It's known for its distinctive, robust, and nutty flavor ...

By Joe SchrinerCherryRoad Media Correspondent “The Mustard Seed” started as, well, a mustard seed. The store, chock full of ...

which provides the pungent flavor in both brown mustard seeds and horseradish root. Many delis serve both brown and yellow mustard to appease varying tastes. The delicatessen originated in Germany ...

Add the mustard seeds, green chillies, ginger ... Ladle the hearty soup into large bowls/glasses and serve with crispy chaat masala flavored cottage cheese croutons.