For brands, this presents an opportunity to align product offerings with evolving consumer preferences by adopting ...

Researchers say that 20% of food waste in the United States is caused by confusion over “sell-by” dates, or “use-by” dates, ...

In 2022, U.S. grocers wasted 5 million tons of food, with 35% of it going to landfills, according to the food waste nonprofit ReFed. More than half of that waste—2.7 million tons—was past the ...