Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

The HHS secretary sinks to new levels of misinformation when he blames this measles outbreak on nutrition and when he praises ...

Businesses across Europe, including restaurants in Paris that make the dish, are being squeezed by sticky inflation.

But it does describe a decline scenario that is seen as credible and plausible, and which would result in an average decrease in meat consumption of 15% by 2035, bringing the French closer to the ...

Roast beef is often considered the go-to protein choice for a French dip sandwich, but there are other options. Here's what you should use instead.

In a recent appearance on Fox News, Robert F. Kennedy Jr. ate French fries cooked in beef tallow and mused that 'food is ...