Bird flu has already sent egg prices soaring, and now, it might be driving up flu case numbers in Iowa — not by making people ...

Many skip pasteurized milk in the grocery store and go right to the source for raw milk. The website Get Raw Milke shows more ...

Demand for raw milk is on the rise, and farmers willing to embrace high standards for producing it safely can prosper in ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

A recent letter to the editor (“Honor motherhood and reconsider cow’s milk,” May 7 Leader) on the dairy industry causes a great deal of concern. There were numerous false statements over the ...

Bird flu appeared in a Texas dairy farm in March 2024. Havoc has followed on farms and in grocery stores and concerns mount for human health.

In response to avian influenza “bird flu", St. Luke’s announced Friday, that it is preparing its lab for surveillance. And ...

H5N1 isn’t going away anytime soon and could become a pandemic. Here are some tips to help you understand your risk ...

Forms of the virus have spilled over from wild birds into cattle at least twice, raising new questions about the virus’s ...

The virus is circulating in some wild birds here. But so far, it hasn’t spread to any commercial poultry flocks or dairy ...

As bird flu spreads in the United States, are there are any risks of the virus from drinking milk or eating eggs? Here's what you need to know, according to experts.

Until last week, all bird flu in dairy herds had been identified as the B3.13 variant, which was believed to have come from ...