Refrigerate unwashed green beans in a plastic bag for up to seven days. Enjoy fresh green beans raw in salads, in slaws and as a crunchy snack or appetizer dipped in an herbed yogurt dip.

Fresh green beans are vibrant and flavorful and can be prepared and eaten in a variety of ways, including raw, steamed, sauteed, or baked. There are plenty of delicious green bean recipes you can ...

However, save adding fresh herbs until the end ... Find out if you can eat raw green beans. Place water and salt in a large ...

They have long, sturdy, slightly fuzzy pods, but unlike fresh peas and green beans ... suggests trying them raw to enjoy their nutty and creamy texture. Fresh fava beans still in the pod can ...

High-fiber foods have a mix of different fiber types, and some of the best options include chickpeas, lentils, peas, and oats ...

Other healthy options include the Sweet Cilantro Lime Bowl, made with roasted sweet potatoes, black beans ... fresh juice and hibiscus tea range from $8 to $14. You can also get half a gallon of a ...

Some people need to eat more foods high in selenium because they are selenium deficient. Find vegetarian options and protein ...

High-protein lunch options like lean meats, eggs, and plant proteins can fuel your day and leave you feeling satisfied for ...

Paneer, a fresh cheese prominent in India that shows ... with a splash of soy sauce and mirin to round it all out. Blistering green beans turns them delightfully shriveled and tender, a Sichuan ...

Kale can be tough to eat raw ... green vegetables with a high protein content and, of course, no saturated animal fat. They contain around 5.5g of lean plant protein per 100g. Edamame beans ...

Opto is located in NYC’s Flatiron neighborhood at 35 West 20th Stree. The restaurant is currently open for dinner only, ...