Welcome to Dining Confidential, a column in which local chefs talk about their favorite restaurants, bars, and cafes in ...

This delicious Filipino soy and vinegar marinated chicken adobo recipe is cooked to golden brown and served up in under 1 ...

Where storied restaurants serve heaping portions of tamarind-rich pork sinagang, and next-gen spots draw on flavors of the ...

Originating from Pampanga, 'Sisig' boasts a rich history. As Chef JR Royol and the 'Farm to Table' crew highlight the ...