Brats in a Blanket is a German beer garden upgrade to the traditional Pigs in a Blanket! They take the classic party ...

When it comes to the world’s best sausages there’s Spanish chorizo, South Africa’s boerewors and English Cumberland. But ...

That said, to take your brats to the next level, Prints does also recommend taking a few minutes to give them a beer bath so it'll feel like you're eating them in a real German beer hall.

Lunch is served hot, perhaps at one of the local beer garden ... according to Herberle. Although sausage originated in Italy, it is identified with German cooking. Its estimated that 1,700 ...

The Beer Purity Law ruled that only barley ... The name combines 'ket' from ketchup with the German word for sausage. 9. Martin Luther’s wife was an expert brewer Katharina von Bora, who ...

It has to be a German bratwurst. They’re just so good: tender, flavourful, umami-rich, and crying out for a slather of mustard, a side of sauerkraut, and a gigantic glass of cold beer.