Report with market evolution powered by AI - The global emergency food market size is estimated to grow by USD 3.20 ...

Pamela McElwee, a professor in the Department of Human Ecology at the Rutgers School of Environmental and Biological Sciences ...

This shift reflects a healthier society, with rising income levels leading to an increase in the consumption of vegetables, ...

Finance Minister Nirmala Sitharaman today (31 January) tabled the Economic Survey 2024-2025 in Parliament. The annual ...

The Commodity Summit panelists must act decisively, leveraging the collective power of nations to transform the commodity sectors as we know them ...

Although hunger declined between 2001 and 2019, the COVID-19 pandemic led to an increase in developing Asia's undernourished population. Rice prices have ... Aside from exempting food supply chains ...

This initiative leverages technology, blockchain and India’s PACS network to empower farmers with fair pricing, ...

Use of anti-obesity medications or AOMs and the associated demand for protein rich foods is a global trend set to benefit ...

Globally, sustainable solutions are emerging by blending Indigenous farming practices with modern agricultural innovations.

Global growth is projected at 3.3 percent both in 2025 and 2026, below the historical (2000–19) average of 3.7 percent. The forecast for 2025 is broadly unchanged from that in the October 2024 World ...

Openness to trade and foreign investment remains a critical accelerant of high-quality growth. Notably, countries that are ...

As the trend towards the international dispersion of certain value chain activities produces challenges, discover policies to meet these Tax transparency and international co-operation Enhanced ...