Researchers have introduced genetic material into plants via their roots, opening a potential pathway for rapid crop improvement.

A microbiologist, he popularized “vertical farming” — raising crops in tall buildings — to remediate climate change and feed ...

STARKVILLE, Miss.—The College of Agriculture and Life Sciences, or CALS, at Mississippi State University is announcing a ...

Rep. Vern Buchanan and Dr. Mark Hyman are advocating for a “Food as Medicine” movement to prevent chronic diseases and save ...

Augusta County farmer Morgan Slaven won second-place honors in the Excellence in Agriculture Award competition, beating 24 ...

Salinity has been an enemy of agriculture for millennia because even though many crops can withstand low to moderate salt ...

The course is divided into two curricula, Biotechnologies for Food (in Italian) and Biotechnologies for Food Science (in English). The course prepares students to carry out complex coordination and ...

and distribution to strengthen the resilience and efficiency of food and agricultural value chains. To transform agriculture in the region, ADB builds partnerships across developing Asia, including ...