The restaurant has an omakase-style sushi counter Tokiwa, a Washoku room with traditional Japanese cuisine, and Teppan grill room showcasing chefs’ cooking skills.

Zheng is one of the few women leading her own omakase counter. In Japan — which is home to over 30,000 sushi restaurants — less than 10% of sushi chefs are women, said Makato Fukue, President of Tokyo ...

A contestant in Season 2 of "Morimoto's Sushi Master" on Roku, Baggett has had a long career of blending culinary traditions.

Craving something warm and satisfying? These 16 comforting casserole meals are perfect for easy, cozy dinners that hit the ...

Chef Masaharu Morimoto is back on your screens with a brand-new season of "Sushi Master" and he's sharing his secrets for making one of the most popular vegetarian sushi options: the veggie roll. The ...

If you like sushi, you’ll love poke. Poke (pronounced poke-ay) is a traditional Hawaiian dish consisting of diced raw ... until it forms a paste that can be eaten as a garnish or baked into bread or ...

Out of curiosity, I sent myself on a mission to cook two TikTok recipes and see if they were worth the hype. One was a vegan tuna sushi made from watermelon, and the other was a vegan sashimi bowl ...

a Hawaiian version of sushi. We happened to visit the restaurant on a Monday, which is when musubi are “buy one, get one free” — a special of which we took advantage. Musubi are made with a ...

"This new business is totally different," Zheng said last week. Zheng, 52, said Aloha Poke & Sushi brings a Hawaiian-inspired restaurant to the area, with poke bowls that consist of marinated raw ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body and soul. Whether you’re a longtime vegan or just exploring plant-based ...