Action cuts waste on L.A. film sets by distributing more than 85,000 leftover meals a year, and has plans to expand, ...

The Gritti Palace remains one of the most high-profile properties in Venice, recognized for its location and design and its ...

As travel companies face a growing array of challenges, from operational inefficiencies to increasing demand for sustainability, food waste has surfaced as an unavoidable issue within the travel and ...

Food production has a big impact on nature. But right now nearly 40% of the food we produce globally goes to waste. That has to change.

As someone who has visited Aruba more than 30 times, here's why I think Bucuti & Tara, an adults-only resort set on one of ...

Hospitality generates 150m. tons of plastic waste annually; adopting sustainable guest amenity practices from hotels can ...

Whitbread’s environmental sustainability manager, Sarah Ivory, shares her team’s experience implementing a suite of measures ...

Alana Sentul City shows a real commitment to environmental preservation by launching a program to process organic waste into ...

BALI] At some point in the last decade, luxury found itself on a therapist’s couch. Guilty about its plastic past, worried ...

As Earth Day 2025 arrives, the hospitality industry is showcasing a growing commitment to environmental responsibility. From ...

How what was once the domain of free spirits and farmers stepped into the spotlight.