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If You're Not Near A Chinese Restaurant Or Don't Feel Like Grabbing Take-out, Make These Homemade Egg Rolls - Easy Chinese Egg RollsHeat oil to 350-360 degrees. NOTE: Make sure oil is hot enough or egg rolls will be greasy. Deep fry 1-3 egg rolls at a time until they are light brown. They will look darker after you take them ...
The Takeout on MSN3mon
How Exactly Should An Egg Roll Be Folded?A bona fide staple of Chinese cuisine in the U.S., egg ... Make sure you buy the thick square sheets of fresh dough used to ...
A quick and easy egg roll recipe that is loaded with cheese. This cheese egg roll is ideal to make for breakfast. Take an egg and divide it into two bowls: one for the white and one for the yolk. 2.
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